Eggnog Blossoms

Hello Friends!

Happy Friday!

Christmas season.

Definitely an excuse to make cookies.. everyday!

I love love Christmas cookies. 

..And, Eggnog!

I mean what's not to love about it?

I decided to try to make some tonight.

I'm so happy how it turned out.

I was a bit worried it won't turn out so good.

But, It did!

I highly recommend this one friends!

So easy to make. 

Make sure you chill it before baking though.

Enjoy!

Eggnog Blossoms

Ingredients:

6 tablespoons unsalted butter (softened) 

1/4 cup eggnog 

3/4 cups granulated sugar

1 egg 1 teaspoon baking soda

1/4 teaspoon baking powder 

2 cups all purpose flour 

dash of nutmeg 

Topping:

1/3 cup granulate sugar 

32 Hershey's Kisses 

Directions:

-In a large mixing bowl cream the butter, eggnog, and sugar. 

-Add the egg and mix well.

-In a different bowl mix flour, baking soda, baking powder, dash of nutmeg until incorporated. 

-Mix eggnog mixture with the flour mixture until well combined.

-Cover and chill at least one hour. (It's highly recommended)

-When the dough is ready roll 1 tbsp of dough into 32 balls and roll each one in granulated sugar. 

-Place 2" apart on a baking sheet and bake at 350 for 9-10 minutes. 

- Place an unwrapped kiss in the center of each cookie. Allow to cool on sheet for a few minutes before transferring to a wire rack to cool completely

                                                          

Enjoy!!!